Leave out the salt, take the caviar – 05.09.2026

AKI Kaviar and Gin-Sul are hosting an exceptional dining experience in a regal setting.

What sounds provocative is the stance of our partner and supplier Altonaer Kaviar Import – AKI for short: uncompromising quality, respect for the product, and pure enjoyment without distraction.

Althoff Grandhotel Schloss Bensberg, along with the Gin-Sul Distillery, invites you to an exclusive dinner – set in the magnificent courtyard of the castle. Should the weather have other plans, you will move in style to the Jan Wellem restaurant.

The centrepiece is a 5-course menu all about Caviar & Gin, with each course accompanied by corresponding gin specialities. The experience is rounded off by craft beers, wines from our own Schloss Ortenberg winery, as well as water and selected coffee specialities.

Saturday, 05 September 2026

From 6:30 pm to 10:00 pm

Price: €235 per person.

Image credit: Jannis Hagels