Fado, Fire & Flavour – Experience Portugal – 11.09.2026
A modern culinary journey through Portugal – traditional flavours, regional classics, and creative fine-dining interpretations combine to form an elegant menu.
Experience a special evening filled with Portuguese passion, enjoyment, and atmosphere. At „Fado, Fire & Flavour“, Luis Dias takes his guests on a culinary journey through Portugal – accompanied by emotional live Fado music, fine wines, and an exclusive 4-course meal with modern interpretations of traditional Portuguese classics. Between warm melodies, open conversations, and artfully composed dishes, an evening unfolds that uniquely combines enjoyment and culture. From aromatic starters to creative fish and meat courses, right through to the sweet finale, you’ll experience Portugal with all your senses – elegant, warm, and authentic.
An exclusive dining experience for all who love good food, a special atmosphere and genuine hospitality.
Menu
Amuse-bouche
Caldo Verde (Portuguese Kale Soup)
Starter Octopus / black beans / celery / chorizo
Interim course Monkfish Rice (Monkfish – Risotto) / Coriander / Baby Peppers
Main course Alheira de Mirandela / Filoteig / Spinach / Quail egg
Dessert Christmas Cake 2026
Friday 11 September 2026
From 7:00 PM
Price: €198.00 per person plus advance booking fee

Image credit: Jamari Lior
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